BSc Applied Nutrition, Botany and Chemistry (ANBC)

Program Outcomes (POs)

• PO1. Critical Thinking: Apply critical thinking and enhance learning in the three major subjects of their choice with scientific reasoning and analytical skills.
• PO2. Problem solving: Think logically and organize task into a structured form for problem solving by applying the knowledge of basic science.
• PO3. Effective communication: To develop the ability of effective communication of scientific information in written and oral format.
• PO4. Individual and team work: Function effectively as an individual and as a member or leader in diverse teams and in multi-disciplinary settings.
• PO5. Ethics: Apply ethical, moral and social values in personal and professional life leading to holistic development of the individual.
• PO6. Environment and sustainability: Develop interdisciplinary approach to provide better solution and innovative ideas for sustainable development and conservation of natural resources.
• PO7. Self-directed and lifelong learning: Recognize the need for and have the ability to engage in independent, lifelong learning and adapt to technological changes to be globally competent.

Program Specific Outcomes (PSOs)

• PSO1. Acquires knowledge in the areas of Nutritional Biochemistry and Dietetics. Understands the complex interaction of foods and food components on human health and disease.
• PSO2. Develop skill to devise research strategies to empower and promote healthy living in the community.
• PSO3. Becomes aware of the robust academic and experiential opportunities which can be applied across the health spectrum to address the health of individuals and populations from prevention to palliation.
• PSO4. Becomes aware about plant diversity and its conservation through plant tissue Culture and analyzes the phytoconstituents of plants and plant drug adulteration
• PSO5. Acquire academic excellence with an aptitude for higher studies, research and to meet competitive exams
• PSO6. Understand the current developments in the different areas of Botany and limitations and to solve problem, take real time decisions and innovate, while working with plants.
• PSO7. Acquires methodical and logical understanding of the fundamental concepts in Physical, Organic, Inorganic, Analytical and all other integrated Chemistry subjects.
• PSO8. Achieves the ability to synthesize, separate, estimate and characterize compounds using experimental and instrumentation techniques.
• PSO9. Develops critical thinking and problem solving skills through solving by adopting research based pedagogical tools.